Before serving as General Manager of Yaamava’ Resort & Casino, Peter was Chief Marketing Officer, and later Chief Operating Officer for San Manuel Casino. “We have experienced significant growth under Peter’s management and leadership and look forward to tapping more into his depth of Tribal and overall gaming experience, history, and knowledge to help us navigate our path to the future as leaders in gaming.”Īrceo brings more than 28 years’ experience to this new role.

“The Tribal gaming industry continues to involve a complex and evolving environment that will require the best talent to be successful,” said Chairwoman Lynn Valbuena.

It is this commitment and community-minded spirit that inspires me to grow my career with San Manuel.” “San Manuel is known all over the world for its commitment to excellence and for supporting its community.

“It’s an honor to be chosen by the Tribe to usher in the next generation of its gaming and hospitality enterprise,” said Arceo. “As Chief Gaming Officer, Peter will lead efforts to innovate and maximize visitation and establish brand awareness for the Tribe’s existing and future gaming holdings.” As General Manager of Yaamava’ Resort & Casino, Peter’s strong leadership helped the Tribe achieve its most ambitious gaming and hospitality expansion yet, including an expanded gaming floor, entertainment venue and hotel that have already earned several Forbes Travel Guide Star Awards,” said Laurens Vosloo, Chief Executive Officer. “Peter is the ideal candidate to position San Manuel for a promising future. As Chief Gaming Officer, Arceo assumes strategic leadership responsibilities for innovation and growth of the Tribe’sgaming portfolio, including its flagship Yaamava’ Resort & Casino in Southern California. (May 9, 2023) - The San Manuel Band of Mission Indians (the “Tribe”) announced today that Peter Arceo has been selected as Chief Gaming Officer for the San Manuel enterprise, effective immediately. Former Casino General Manager set to lead the next phase of the Tribe’s gaming and hospitality initiatives

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